the domestic brunch usually takes place at the weekend in cariocas' homes, and is the ideal recreation for those who enjoy a lie-in and lazy morning - food tends to be prepared and laid-out in a buffet style, including breads, cheeses, hams, tapioca, coffee, juice, and a spread of sweet treats like banana cake.

with a great and indisputable passion for music, cariocas are prone to accompany these meals with some light, traditional music, such as forró, bossa nova, or mpb - there is also a trend towards brunching out of the house, for those looking to enjoy a late morning meal on the eclectic, vibrant and sunny streets of the city, in the company of other cariocas.

cafés, bakeries and hotels are the main locations for these recreations, traditionally offering a spread of salgados, or savoury pastries, sandwiches, juices and cakes.   

brunches are one of the many ways to a carioca's heart, offering them a thoroughly indulgent way to while away their mornings in the company of their favourite people and foods, in a warm and communal fashion.