one popular dish from switzerland includes zurcher eintopf, a version of hot pot, with vegetables and meat all served in the same pot - the swiss are perhaps tied among the world's foodies for their two contributions to cuisine around the world - their cheese and their chocolate.  

fondue is highly popular within and outside switzerland, and various dishes with cheese as a strong base are typical in swiss restaurants and homes - this includes pies and tarts, often filled with meat, cheese, bacon, and vegetables.

for chocolate-lovers, switzerland is a veritable heaven, offering chocolate at all hours for anyone looking to satisfy a serious craving - starting with chocolate croissants in the morning, chocolate tarts for lunch, and molded chocolate for dinner, this still only represents a fraction of the many sweet treats that are made with this tasty ingredient in the country.

the typical breakfast of someone residing in switzerland may include coffee, tea, cereal, honey, cheese, milk, hot or cold chocolate, and/or bread and butter.