This is arguably due to their obsessive
attention to creating the finest snacks and sweets in all of
Rio, of which many of the recipes are published in the book for
recreating the magic at home.
Along with a photographic and textual reflection on the history
and memories of Confeitaria Colombo, 20 exclusive, classic
recipes are included -
Confeitaria Colombo: flavor of a city is available in
most bookstores, and on-line via
livraria cultura on this link or via
livraria travessa here.
published by
editora casa da palavra, The book 'Passeios
e Sabores Cariocas' (carioca
flavours and tours) written by Marcia Zoladz, focuses on the
extreme diversity of Rio de Janeiro from geographic, cultural
and gastronomic perspectives.