This is arguably due to their obsessive attention to creating the finest snacks and sweets in all of Rio, of which many of the recipes are published in the book for recreating the magic at home.

Along with a photographic and textual reflection on the history and memories of Confeitaria Colombo, 20 exclusive, classic recipes are included - Confeitaria Colombo: flavor of a city is available in most bookstores, and on-line via livraria cultura on this link or via livraria travessa here.

published by editora casa da palavra, The book 'Passeios e Sabores Cariocas'  (carioca flavours and tours) written by Marcia Zoladz, focuses on the extreme diversity of Rio de Janeiro from geographic, cultural and gastronomic perspectives.